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How many slices of wedding cake will my cake yield?

By martinsadmin | April 6, 2009

Marzipan Wedding Cake in Envelope Style

Marzipan Wedding Cake in Envelope Style

I worked with local wedding planned Sam Do on this wedding cake. The reception was at the Memorial house in Salt Lake City. Sam arranged the white roses on the cake for the final touch. This cake is what I call an envelope style wedding cake. I roll and cut the the marzipan in the shape of an envelope. The cake was almond pistachio buttercake with lemon mousse and raspberries. This three tier cake yields 60 pieces. I also did a sheetcake of chocolate raspberry mousse cake.  According to Sam, there was more than enough cake for the 250 guests! There was even a few leftovers for the family and wedding planner to take home!

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Topics: Wedding Cakes | 2 Comments »

2 Responses to “How many slices of wedding cake will my cake yield?”

  1. Sarah Says:
    May 1st, 2009 at 9:31 am

    I had a piece of this cake and by far BEST WEDDING CAKE I have ever ever eaten. And I am a cake fiend and know the good stuff

  2. Jessica Says:
    May 22nd, 2009 at 1:02 pm

    This is the best cake I’ve ever had. Fantastic!! I will be ordering the same cake for my birthday.

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